Dietary Services Manager, Dietary Services Tech/Cook, Direct Support ProfessionalHoly Angels
Working with children and adults with intellectual developmental disabilities and delicate medical conditions.
Offering Premium Weekend Hourly Pay Rate
Dietary Services Manager - FT, with some wknds/evenings, manage dietary services in an institutional setting: supervision, training, scheduling, purchasing & inventory, prepare & serve food, regulatory requirements for health & child nutrition. Req: ServSafe certificate; valid driver’s license; min age 21; Certified/registered Dietary Manager or Dietetic Technician. Prefer: 2-year Associate Degree in Dietetics or Foodservice Management; dietary services management; working in institutional setting, IDD exp.
Dietary Services Tech/Cook - FT w/every other wknd; prepare/serve residential meals, special snacks, mix special formulas and ketogenic diets, for persons with IDD; cleaning and stocking. Req: HS/GED; food service exp. in institutional setting. fast pace environment need a detailed oriented individual. Prefer: IDD experience.
Direct Support Professional - FT/PT/ Weekend relief (every other weekend) 1st, 2nd, 3rd Shifts. Provide total care support; assist residents with meals, personal care activities, and goals. Require: HS/GED; min age 21; min 2 yrs related experience. Prefer: IDD experience.
Apply at Holy Angels 6600 Wilkinson Blvd., Belmont, NC, or online at www.HolyAngelsNC.org